Why Mom's Natural Foods?Mom's Natural Foods?
We got in pursuit of “good food” with real ingredients. We increased the richness of the oat grown on this land with fruits, nuts, seeds and grains. We used apple juice instead of sugar.<br />
We added one of the most valuable foods in nature: Wheat germ. We put our granola in the oven using Aegean virgin olive oil. By doing that, we were able to produce a granola that is high in fiber, protein, vitamins and minerals.<br />
We never added any preservatives, sweeteners, coloring agents or any aromas in our granola.<br />
It was especially important for us that our formula is consisting of ingredients you can see and pronounce.<br />
Thus was created a type of granola as simple, delicious, and as original as cooked by mothers. You may eat it with milk, yoghurt, ice cream or, if you wish, by adding fresh fruits into it. Or as we often prefer to do; that is, by the handful.</p>
<p>bon appétit